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Clean ingredients. Slow processed. Made to nourish and delight.

Millets

मोटा अनाज

Small, hardy grains — ragi, bajra, jowar — that India has eaten for thousands of years.

What it is

Millets are small-seeded grains that grow well with little water. In India they are called मोटा अनाज, the “coarse grains”: ragi (finger millet), bajra (pearl millet) and jowar (sorghum) among them.

At Full Circle

Ragi goes into our sourdough ragi jaggery biscuits, and our water-milled ragi, bajra and jowar flours are sold at Sajni Shop in Palampur (not online yet).

Finger millet (ragi). Photo: Sengai Podhuvan, CC BY-SA 3.0 via Wikimedia Commons

Find it in

Our pantry
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